The Botanical Bloom

from £8.50

Inspired by the enchanting beauty of Oxford’s Botanic Garden, The Botanical Bloom is a tribute to nature’s finest offerings, carefully curated to bring a world of flavours into one cup. This caffeine-free infusion is a delicate harmony of hibiscus, spearmint, and peppermint leaves, balanced with the warmth of ginger and the smooth depth of rooibos. The addition of rosehip pieces, rose petals, osmanthus, and calendula petals creates a floral symphony, evoking the serene pathways of the garden, where fragrant herbs and vibrant blossoms thrive.

Caffeine Level: None – Caffeine-Free
Antioxidants: Low
Origin: USA / Chile / Thailand / South Africa / Egypt / China

Brewing Instructions:

  • Temperature: 100°C

  • Steep Time: 5–7 minutes

  • Serving Size: 1 teaspoon per cup (250ml)

  • Enjoy it: Hot or iced

For a stronger infusion, steep longer. For an iced tea, brew double strength and pour over ice.

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Inspired by the enchanting beauty of Oxford’s Botanic Garden, The Botanical Bloom is a tribute to nature’s finest offerings, carefully curated to bring a world of flavours into one cup. This caffeine-free infusion is a delicate harmony of hibiscus, spearmint, and peppermint leaves, balanced with the warmth of ginger and the smooth depth of rooibos. The addition of rosehip pieces, rose petals, osmanthus, and calendula petals creates a floral symphony, evoking the serene pathways of the garden, where fragrant herbs and vibrant blossoms thrive.

Caffeine Level: None – Caffeine-Free
Antioxidants: Low
Origin: USA / Chile / Thailand / South Africa / Egypt / China

Brewing Instructions:

  • Temperature: 100°C

  • Steep Time: 5–7 minutes

  • Serving Size: 1 teaspoon per cup (250ml)

  • Enjoy it: Hot or iced

For a stronger infusion, steep longer. For an iced tea, brew double strength and pour over ice.

Inspired by the enchanting beauty of Oxford’s Botanic Garden, The Botanical Bloom is a tribute to nature’s finest offerings, carefully curated to bring a world of flavours into one cup. This caffeine-free infusion is a delicate harmony of hibiscus, spearmint, and peppermint leaves, balanced with the warmth of ginger and the smooth depth of rooibos. The addition of rosehip pieces, rose petals, osmanthus, and calendula petals creates a floral symphony, evoking the serene pathways of the garden, where fragrant herbs and vibrant blossoms thrive.

Caffeine Level: None – Caffeine-Free
Antioxidants: Low
Origin: USA / Chile / Thailand / South Africa / Egypt / China

Brewing Instructions:

  • Temperature: 100°C

  • Steep Time: 5–7 minutes

  • Serving Size: 1 teaspoon per cup (250ml)

  • Enjoy it: Hot or iced

For a stronger infusion, steep longer. For an iced tea, brew double strength and pour over ice.

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